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$29.99
The Baileys Coffee Toffee Non-Dairy Liqueur is a plant-based version of the classic Irish cream, made with smooth Irish whiskey, fine spirits, and oat milk. The flavor profile is a combination of rich coffee notes and sweet, buttery caramel toffee. The 750ml bottle contains a liqueur that is 17% alcohol by volume (ABV).
Tasting notes and texture
Color: Golden brown with a smooth, creamy appearance, according to The Barrel Tap.
Nose: Aromas of freshly roasted coffee beans are mingled with the sweet essence of caramel toffee.
Palate: The taste includes roasted coffee, caramelized toffee, and sweet vanilla. The texture is described as velvety, silky, and smooth, offering a creamy, dairy-free experience.
Finish: The finish is long and smooth, with lingering notes of chocolate cookies, baked caramel, and a hint of vanilla.
ABV 17%
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